Until the late 1800's, The Red Barn belonged to a 3000-acre potato farm. It's long since been restored and converted to an ambitious, crowd-pleasing restaurant by the Nistico family. Rustic heirlooms bespeaking the agricultural past hang from the towering walls. Three giant fireplaces blaze all winter long. The feeling is warm, comforting and filling.
292 CT-33, Westport, CT 06880
(203) 222-9549
  • Fax: 203-222-8935
  • Accessibility Details: The entrance is at street level.
  • Hours: Mon - Thu, noon - 10pm; Fri, noon - midnight; Sat, 4pm - midnight; Sun, 3pm - 9pm
  • Hours: Morning hours: Mon - Sat, 11:30am - 2pm. Evening hours: Mon - Sat, 5pm - 8:30pm. Sunday brunch: 11:30am - 1:30pm. Dinner hours: 5pm - 8:30pm
  • Accessible: yes
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